Today’s consumers want better choices. They prioritize health and what is IN their pizza products as much as taste, ease and affordability. Gone are the times when frozen and deli pizzas were just about a bang for your buck. Now we see a dominant trend in healthier, plant-based and unique flavour combinations.
MiGiGi has positioned itself as the only manufacturer capable of offering a range of organic Italin bakery products, cooked authentically on granite stone. Moreover, with plant-based recipes, quality ingredients and unique fresh frozen options, MiGiGi is at the forefront of food trends.